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Homemade Strawberry Cheesecake Cookies topped with glossy strawberry filling and creamy drizzle, showing soft, gooey centers and fresh strawberry pieces.

Strawberry Cheesecake Cookies

5 from 1 vote
Soft, bakery-style Strawberry Cheesecake Cookies with a creamy cheesecake center. These cookies combine fresh strawberry puree with a tangy, molten cream cheese filling for the perfect strawberry-cheesecake-in-a-cookie treat.
Prep Time 25 minutes
Cook Time 15 minutes
Chill Filling 15 minutes
Total Time 55 minutes
Servings: 18 cookies
Course: Dessert
Cuisine: American
Calories: 205

Ingredients
  

Strawberry Cookie Dough
  • 2 ½ cups All-purpose flour
  • ½ teaspoon Baking powder
  • ¼ teaspoon Salt
  • ¾ cup Unsalted butter - softened
  • 1 cup Granulated sugar
  • 1 large Egg
  • 1 teaspoon Vanilla extract
  • cup Fresh strawberry puree - From 6–8 berries
  • 2–3 drops Pink food coloring - Optional
Cream Cheese Filling
  • 8 oz Cream cheese - Softened
  • ¼ cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 tablespoon Strawberry jam - Optional
Optional Toppings
  • White chocolate chips - For drizzling
  • Freeze-dried strawberries - Crushed
  • Fresh strawberries - Small pieces
  • Graham cracker crumbs - For strawberry shortcake effect

Equipment

  • 2 Baking sheets (Lined with parchment)
  • 1 Parchment paper or silicone mats (For nonstick baking)
  • 1 Cookie scoop (1.5–2 tbsp)
  • 3 Mixing bowls (Separate dough + filling)
  • 1 Hand Mixer (Or stand mixer)
  • 1 Blender / food processor (For strawberry puree)
  • 1 Fine-mesh sieve (Optional to remove seeds)

Method
 

  1. Blend strawberries into puree. Whisk dry ingredients. Cream butter and sugar, then mix in egg, vanilla, and strawberry puree.
  2. Beat cream cheese with sugar and vanilla. Chill 15–20 minutes.
  3. Scoop dough, add filling, seal, and form balls. Place on baking sheet.
  4. Bake 12–15 minutes at 350°F until edges set and centers slightly soft.
  5. Cool 20–30 minutes, then drizzle or top as desired.

Nutrition

Serving: 55gCalories: 205kcalCarbohydrates: 26gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 33mgSodium: 90mgPotassium: 65mgFiber: 0.5gSugar: 17gVitamin A: 290IUVitamin C: 6mgCalcium: 23mgIron: 0.9mg

Notes

Nutrition information is automatically calculated and should be considered an approximation. Actual values may vary based on specific ingredients used and portion sizes

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