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Hamburger Potato Casserole sits on a plate, layered with tender potatoes, browned beef, and golden melted cheese.

Hamburger Potato Casserole

5 from 1 vote
A hearty, comforting Hamburger Potato Casserole with tender potatoes, savory beef, and a creamy melt of cheese.
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Prep Time 10 minutes
Cook Time 1 minute
Rest Time 10 minutes
Total Time 21 minutes
Servings: 12
Course: dinner, Main Course
Cuisine: American, Family Comfort
Calories: 345
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 small potatoes thinly sliced for even cooking
  • 2.2 lbs ground beef browned and drained
  • 2 cans cream of mushroom soup for creamy layering
  • 1 ⅔ cups milk to loosen the soup mixture
  • 1 ⅔ cups shredded Colby Jack cheese melt-friendly blend

Equipment

  • 1 9x13 baking dish For layering and baking the casserole
  • 1 Mixing bowl Used for blending the soup and milk mixture
  • 1 Mandoline slicer Optional tool for evenly sliced potatoes
  • 1 Nonstick cooking spray Prevents sticking in the baking dish
  • 1 Knife & cutting board For peeling and slicing potatoes
  • 1 Skillet For browning the ground beef
  • 1 Aluminum foil Covers the casserole during the first bake

Method
 

  1. Warm the oven to 350°F to prepare for baking.
  2. Cook the ground beef in a skillet and set it aside once browned.
  3. Peel and thinly slice the potatoes, keeping pieces uniform.
  4. Stir together the cream of mushroom soup, milk, and light seasoning in a bowl until smooth.
  5. Grease a 9×13 dish with nonstick spray.
  6. Arrange layers of potatoes, beef, sauce mixture, and cheese in the pan, then repeat and finish with cheese on top.
  7. Cover the dish with foil and bake for 1 hour.
  8. Remove the foil and continue baking for 30 minutes, until potatoes are tender.
  9. Let the casserole rest for 10 minutes before slicing and serving.

Nutrition

Serving: 225gCalories: 345kcalCarbohydrates: 20gProtein: 30gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 640mgPotassium: 880mgFiber: 2gSugar: 2gVitamin A: 180IUVitamin C: 13mgCalcium: 175mgIron: 6mg

Notes

Warm, cozy, and deeply nostalgic—this casserole tastes like family gatherings and slow evenings. Let the creamy layers bring you right back to the meals you never wanted to end.

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